PROGRAM

Wednesday │ November 9, 2022

  • Workshops

Thursday │ November 10, 2022

  • Plenary lectures
  • Gala dinner at the congress hotel – Hotel Lacroma 4 *, Dubrovnik, Croatia

Friday │ November 11, 2022

  • Lectures and posters

Saturday │ November 12, 2022

  • Lectures and posters

 

Congress topics

  • Food Safety and Quality
  • Food, Nutrition and Health
  • Climate change
  • New consumption trends
  • Chemical Mixtures and contaminants
  • Novel Food and Technologies
  • Functional food
  • Consumers’ attitudes
  • Risk perception and risk management

Register for FOODSQ

4TH INTERNATIONAL CONGRESS ON FOOD SAFETY AND QUALITY
9TH – 12TH NOVEMBER 2022
HOTEL LACROMA, DUBROVNIK, CROATIA